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The Eastern Echo Friday, Nov. 8, 2024 | Print Archive
The Eastern Echo

Carina Ice, Carina Ice ·

Beyond Ramen

Students (from left to right) Mark Smith, Jennie Rokakis, Lan Wilson and Leontine Ihirwe create pesto sauce to go with their pasta dinner.

Journalist Biena Magbitang recounts her experience reporting on COVID-19 during the pandemic with Eastern Michigan journalism professor Dr. You Li. This interview is an edited version of the full conversation which can be found at the Eastern Michigan University Archive. Check out the podcast version below!